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As soon as you see “The William”, you realize that every stove you have ever seen is now obsolete. It is a complete reconceptualization of the conventional stove:
Stunning.
Quick facts:
- “1,500 separately heated, touch sensitive honeycombs”
- “Each pot or pan creates a unique signature on the cooking surface”
- Signature-specific settings
- Timing on a per-signature basis
- Can use 85% of its surface for cooking
Is this better than an induction cooktop? See How Induction Cooktops Work to compare and contrast.
See also:
- Which is greener, gas or electric cooking?
- When buying gas appliances, why do you always have to specify whether you are using LPG or natural gas?
[[[Jump to previous invention - Invention – Turning discarded plastic into oil]]]
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